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ENSALADAS - SALADS |
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Ensalada de la huerta con lechugas, frutas y frutos secos |
€ 6.90 |
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en una vinagreta de lima y miel |
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Green salad with fresh fruits, dried fruits and dressed |
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with a lime & honey vinaigrette |
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Ensalada de queso feta con lechugas, fresas, nueces y
pistachos |
€ 7.30 |
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en una vinagreta de tamarindo |
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Feta cheese salad with fresh lettuce, strawberries,
walnuts and pistachios |
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with a mild tamarind dressing |
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Ensalada de rúcula con nueces y vinagreta de módena y
miel |
€ 7.90 |
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acompañada de rollito de jamón ibérico rellenos de
mozzarella |
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Rocket salad with walnuts and modena & honey vinaigrette served with |
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Iberic cured ham rolls filled with buffalo mozzarella |
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Ensalada de rúcula con queso de cabra sobre un pan tostado, |
€ 7.90 |
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mermelada de tomate y nueces |
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Rocket salad with goats cheese on toasted bread with roasted walnuts |
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ENTRANTES – STARTERS |
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Crema de Goulash de Ternera y Patatas |
€ 7.10 |
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Cream of Beef Goulash and Potato Soup |
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Ceviche de pescados marinado en lima y cilantro |
€ 8.90 |
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Seafood ceviche marinated in lime juice and coriander |
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Carpaccio de ternera con parmesano, rúcula y aceite de
oliva |
€ 10.10 |
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Beef carpaccio with parmesan cheese, rocket & olive oil |
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Carpaccio de atún con una ensaladilla de huevos de
salmón, |
€ 10.20 |
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aguacate, sésamo y un toque de soja |
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Tuna carpaccio topped with a salad of salmon caviar,
avocado, |
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sesame and soya sauce |
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Jamón de bellota y pan de pagés con tomate |
€ 12.50 |
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Fine cured ham with pages tomato bread |
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Carpaccio de tomate y mozzarella con ensalada albahaca |
€ 7.30 |
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Tomato and mozzarella carpaccio with basil salad |
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Verdura salteada con queso provolone ahumado |
€ 9.20 |
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Grilled Vegetables with Smoked Provolone Cheese |
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PASTAS |
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Ravioli de ricotta y espinacas con salsa puttanesca
(olivas negras, |
€ 10.50 |
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Anchoas, alcaparras y tomate) |
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Spinach and ricotta raviolis with puttanesca sauce ( Black olives, |
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anchovies,capers and tomato sauce) |
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Lasaña fresca de verduras mediterráneas, queso, albahaca
y piñones |
€ 9.90 |
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Fresh
Mediterranean vegetable lasagna with cheese, pine nuts and basil |
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Risotto de ceps y espárragos con queso parmesano |
€ 11.50 |
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Mushroom and asparagus risotto with parmesan cheese |
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PESCADO - FISH |
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Filete de Salmón a la plancha con salsa de mostaza |
€ 12.70 |
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acompañado de puré de patatas y calabaza |
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Grilled salmon with mustard sauce served with pumpkin and potato puree |
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Picadito de bacalao, merluza y gambas en una salsa |
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de limón y eneldo con puré de patatas servido con
verduras salteadas |
€ 12.80 |
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Fish pie of cod, hake and prawms in a lemon and dill
sauce |
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served with fresh sautéed vegetables |
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Tataki de atún enrollado en sésamo con una ensalada |
€ 13.90 |
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de verduras salteadas en soja |
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Tuna tataki incrusted with sesame seeds with a vegetable
salad sautéed in soya sauce |
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CARNE - MEAT |
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Curry de pollo estilo indio, servido con arroz basmati |
€ 11.40 |
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Indian chicken curry served with basmati rice |
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Pechuga de pollo rellena de paté de setas acompañado |
€ 12.90 |
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con patatas estragón y salsa de cebolla verde |
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Chicken breast stuffed with mushroom paté, served |
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with tarragon potatoes and a green onion sauce |
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Espaldita de cordero asada con patatas y castañas |
€ 14.80 |
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Shoulder of mountain lamb roasted in its own juices |
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with roasted potatoes and chestnuts |
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Solomillo de cerdo con verduras y salsa de roquefort |
€ 14.10 |
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Pork fillet with vegetables in a roquefort cheese sauce |
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Magrêt de pato con cebolla confitada en salsa de coñac y
anís |
€ 14.20 |
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servido con col roja y zanahoria al vino tinto |
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Duck magrêt with onions in a cognac and aniseed sauce served |
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with red cabbage and carrots in a red wine sauce |
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Entrecot de ternera con gratén de patatas y salsa de
setas |
€ 14.20 |
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Sirloin steak with potato gratin served in a creamy
mushroom sauce |
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Solomillo de ternera con foie gras y puré de patatas con
mostaza |
€ 17.90 |
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Fillet steak with foie gras and creamy mustard mashed
potatoes |
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Solomillo de ternera con salsa gorgonzola, |
€ 17.10 |
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espárragos y gratén de patatas |
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Fillet steak with a gorgonzola sauce, asparagus and
potato gratin |
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Beef wellington (solomillo de ternera sazonado con
mostaza antigua |
€ 17.90 |
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y salsa de setas envuelto en ibérico y hojaldre) con
espárragos a la plancha |
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y una salsa de ciruelas y oporto (25 minutos) |
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Beef wellington with asparagus and a sauce |
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of prune and port (25 minutes) |
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IVA Y SERVICIO NO INCLUIDO |
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VAT & SERVICE NOT INCLUDED |
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Cada tapa en el restaurante tiene un suplemento de € 2.00 |
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Each tapa in the restaurant has an extra charge of €
2.00 |
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POSTRES – DESSERTS |
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Tarta de manzana con helado de
nata |
€ 5.50 |
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Apple tart with cCream ice crean |
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Créme Brulée |
€ 5.00 |
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Créme Brulée |
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Brownie de chocolate con
pepitas |
€ 5.50 |
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de chocolate blanco, nueces, almendras y helado de
vanilla |
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Chocolate brownie with white chocolate chip, walnuts and
almonds |
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served with vanilla ice cream |
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Helado de chocolate y vanilla con licor de
caramelo |
€ 5.50 |
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Chocolate and vanilla ice cream with caramelo liquor |
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Tarta de queso con helado de fresa y sirope de
frambuesa |
€ 5.50 |
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Cheese cake with strawberry ice cream and raspberry syrup |
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CHUPITOS – SHOTS |
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B-52 |
€ 4.00 |
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Baileys, Kahlua y Cointreau |
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Baby Guinness |
€ 4.00 |
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Tia Maria y Baileys |
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Keano |
€ 4.00 |
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Whiskey Reserva 10 Años y Baileys |
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No Knickers |
€ 4.00 |
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Southern Comfort y Amaretto |
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Lemon Drop |
€ 4.00 |
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Absolut Citrón,Sweet&Sour y Zumo de Lima |
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CAFÉS ESPECIALES |
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Irish Coffee |
€ 5.00 |
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Jameson Irish Whiskey, Café, Nata |
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Irish Cream
Coffee |
€ 5.00 |
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Baileys, Café, Nata |
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CAFÉS |
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Café Solo |
€ 1.50 |
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Café Doble |
€ 1.80 |
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Cortado |
€ 1.70 |
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Café con Leche |
€ 1.90 |
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Café Americano |
€ 1.90 |
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Capuchino |
€ 1.90 |
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Chocolata Caliente |
€ 2.30 |
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VARIEDAD DE TÉS |
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Té Normal |
€ 1.50 |
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Manzanilla |
€ 1.50 |
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Tila |
€ 1.50 |
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Poleo Menta |
€ 1.50 |
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Té Blanco |
€ 2.00 |
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Té Rojo |
€ 2.00 |
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Té Negro |
€ 2.00 |
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Té Verde Menta |
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Té de Fruta del Bosque |
€ 2.00 |
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Té de Jazmín |
€ 2.00 |
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Té de Canela |
€ 2.00 |
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Té Earl Grey |
€ 2.00 |
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Té English Breakfast |
€ 2.00 |
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Té de Manzana |
€ 2.00 |
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Té de Limón |
€ 2.00 |
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€ 2.00 |
